Whey protein
Whey concentrate (~80% protein) or isolate (~90%) — isolate if lactose-sensitive; look for ≥2.5 g leucine per 25 g serving and third-party testing (Informed Sport / NSF)
Strong
Several good studies agree
49 RCTs with 1863 participants, plus a separate recovery meta-analysis, converge on a modest but robust effect with a clear dose-response breakpoint. The honest caveat: whey did nothing for CK or soreness at any timepoint — the benefit is function and mass, not perceived recovery.
Over a training block it adds a little muscle (about a third of a kilo) and a couple of kilos to your best lift, and your strength comes back faster in the three days after a hard session.
Adds 0.30 kg of fat-free mass (95% CI 0.09 to 0.52) and 2.49 kg to 1RM strength (95% CI 0.64 to 4.33) over a training block, and speeds strength recovery at 72 h post-exercise (ES 0.7, 95% CI 0.2 to 1.3).
Rapid aminoacidemia with a high leucine fraction triggers mTORC1-mediated muscle protein synthesis; the acute dose threshold for maximal stimulation is ~0.25 g/kg containing 700–3000 mg leucine.
Largest gains in resistance-trained and younger adults, and in anyone whose baseline protein intake sits below ~1.6 g/kg/day. Untrained and older adults gained less in the meta-regression.
What to buy
- ✓Whey concentrate (~80% protein) or isolate (~90%) — isolate if lactose-sensitive; look for ≥2.5 g leucine per 25 g serving and third-party testing (Informed Sport / NSF)
- ✓20–40 g per serving (0.25 g/kg body mass), enough to hit 1.4–2.0 g/kg/day total protein; benefit plateaus around 1.62 g/kg/day (95% CI 1.03–2.20)
- ✓Third-party tested (USP, NSF, Informed Sport)
- ✕Proprietary blends that hide the dose per ingredient
- ✕Unstandardised extracts with no active-compound percentage
- · Bloating, gas and cramping in lactose intolerance — switch to isolate or hydrolysate
- · Acne flares are reported with whey in susceptible individuals
- · No evidence of kidney harm in people with normal renal function, but high intakes are not appropriate in existing chronic kidney disease
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Hydrolysed isolate, about 25 g protein and 5.5 g leucine per scoop, Informed Choice tested. The isolate matters only if lactose bothers you — otherwise concentrate does the same job cheaper.
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A hundred thousand ratings, which makes it the most-reviewed protein on Amazon, and 24 g per scoop puts it inside the 20–40 g range that triggers the muscle-protein response.
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One ingredient: whey. No sweetener, no gums, no flavour — the cleanest way to add protein to something you are already eating.
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See all on AmazonEvery result, next to the line that means no effect
Each diamond is a study's best estimate. The thin line shows how sure the study was: the shorter the line, the more certain the result.
- Fat-free mass gainkg · Morton et al., BJSM 2018+0.30+0.09 … +0.52
- 1RM strength gainkg · Morton et al., BJSM 2018+2.49+0.64 … +4.33
- Muscle function recovery at 72 heffect size · Davies et al., Nutrients 2018+0.70+0.20 … +1.30
- Creatine kinase / sorenesseffect size (null) · Davies et al., Nutrients 2018 — no benefit at any timepoint0.00[not given]
Each unit gets its own scale, so numbers are never mixed on one line. When a study gave no range, we leave it blank instead of inventing one.
3 studies over 1 years
The studies
- 1.A systematic review, meta-analysis and meta-regression of the effect of protein supplementation on resistance training-induced gains in muscle mass and strength in healthy adultsBritish Journal of Sports Medicine · 2018 · meta-analysis · 49 experiments · n = 1,863
FFM +0.30 kg (0.09–0.52), 1RM +2.49 kg (0.64–4.33); benefit plateaued at 1.62 g/kg/day (95% CI 1.03–2.20).
- 2.The Effect of Whey Protein Supplementation on the Temporal Recovery of Muscle Function Following Resistance Training: A Systematic Review and Meta-AnalysisNutrients · 2018 · meta-analysis · 13 experiments · n = 152
Muscle function recovery ES 0.6 (0.1–1.0) at <24 h, 0.4 (0.1–0.8) at 24 h, 0.7 (0.2–1.3) at 72 h; median dose 25 g. No effect on CK or soreness.
- 3.International Society of Sports Nutrition Position Stand: protein and exerciseJournal of the International Society of Sports Nutrition · 2017 · systematic review
1.4–2.0 g/kg/day builds and maintains muscle; acute doses 0.25 g/kg or 20–40 g containing 700–3000 mg leucine; protein every 3–4 h.
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